{"id":1872,"date":"2020-01-29T15:39:09","date_gmt":"2020-01-29T15:39:09","guid":{"rendered":"http:\/\/trucos.com\/uncategorized\/como-hacer-un-buen-bizcocho-vegano-facil\/"},"modified":"2023-06-22T09:02:34","modified_gmt":"2023-06-22T09:02:34","slug":"com-fer-un-bon-pa-de-pessic-vega-facil","status":"publish","type":"post","link":"https:\/\/trucos.com\/ca\/cuina\/com-fer-un-bon-pa-de-pessic-vega-facil\/","title":{"rendered":"Com fer un bon pa de pessic veg\u00e0 f\u00e0cil"},"content":{"rendered":"<p>El <strong>pa de pessic veg\u00e0<\/strong> m\u00e9s <strong>senzill i r\u00e0pid<\/strong> \u00e9s sens dubte el <strong>past\u00eds de xocolata<\/strong>, a m\u00e9s \u00e9s el que menys ingredients inisuals sol tenir. Aquest pa de pessic no ha de portar <strong>ni ous<\/strong> <strong>ni lactis<\/strong> i \u00e9s el preferit de moltes persones que s&#039;inicien al <strong>m\u00f3n del veganisme<\/strong>. Aquest past\u00eds <strong>no \u00e9s res sec<\/strong>, <strong>ni esmicolable<\/strong>, <strong>ni t\u00e9 res a envejar<\/strong> a un altre tipus de pa de pessic.<\/p>\n<ul>\n<li><strong>\u00c9s saludable.<\/strong><\/li>\n<li><strong>T\u00e9 un ric sabor natural de xocolata.<\/strong><\/li>\n<li><strong>No compta amb ingredients cars.<\/strong><\/li>\n<li><strong>La seva tectura \u00e9s lleugera.<\/strong><\/li>\n<li><strong>Podeu servir com a past\u00eds d&#039;aniversari.<\/strong><\/li>\n<\/ul>\n<h2>Quins ingredients necessitar\u00e9?<\/h2>\n<p>Abans de comen\u00e7ar amb la recepta necessitarem els ingredients, per la qual cosa tingueu una llista present perqu\u00e8 s\u00f3n diversos, aix\u00f2 s\u00ed, barats:<\/p>\n<ul>\n<li>300 ml de llet vegana al gust.<\/li>\n<li>1 cullerada de suc de llimona.<\/li>\n<li>150 grams de <a href=\"https:\/\/www.amazon.es\/Margarina-libre-aceite-Palma-250\/dp\/B07C3TNBJG\/&amp;tag=cmvr0d-21\">margarina vegana<\/a>.<\/li>\n<li>3 cullerades de xarop d&#039;aur\u00f3 o edulcorant l\u00edquid.<\/li>\n<li>1 culleradeta de pols d\u00b4espresso.&nbsp;<\/li>\n<li>275 grams de farina normal.<\/li>\n<li>175 grams de farina.<\/li>\n<li>4 cullerades de cacau en pols sense sucre.<\/li>\n<li>3 culleradetes de llevat.<\/li>\n<li>1 culleradeta de bicarbonat de sodi.<\/li>\n<\/ul>\n<h2>Com preparo el past\u00eds veg\u00e0 de xocolata?<\/h2>\n<p>Un cop tinguem ja tots els ingredients llestos, prepararem la nostra sucosa i deliciosa recepta, que en total ens <strong>trigar\u00e0 uns 50 minuts<\/strong> i ens <strong>donar\u00e0 per a 12 porcions<\/strong>.&nbsp;<\/p>\n<p>El primer que hem de fer \u00e9s <strong>preescalfar el forn a 180\u00ba centigrads o 4 marques de gas<\/strong>. <strong>Greixar lleugerament el motlle<\/strong>&nbsp;amb <strong>oli en esprai<\/strong> o <strong>margarina vegana<\/strong> i posar <strong>paper vegetal<\/strong>.&nbsp;<\/p>\n<p>Ara devem de <strong>afegir el suc de llimona a la llet<\/strong>, i reservar per espessir i quallar lleugerament el s\u00e8rum de la llet. En una <strong>paella a foc mitj\u00e0<\/strong>, <strong>fondem la margarina<\/strong> al costat del <strong>xarop <\/strong>i el <strong>pols d&#039;espresso<\/strong>. Despr\u00e9s deixem refredar.&nbsp;<\/p>\n<p>Tamice la <strong>farina<\/strong>, el <strong>cacau<\/strong>, el <strong>sucre<\/strong>, la <strong>llevat <\/strong>i el <strong>bicarbonat<\/strong> en un <strong>bol gran<\/strong>, despr\u00e9s <strong>barregi totes les p\u00f3lvores<\/strong>. <strong>Aboqui la barreja de llet i margarina fosa sobre la barreja de p\u00f3lvores<\/strong> i <strong>remogui <\/strong>fins que <strong>es converteixi en una massa suau<\/strong>.<\/p>\n<p>Ara haur\u00e0s de <strong>abocar la massa al <a href=\"https:\/\/www.amazon.es\/Zenker-Energy-Molde-desmontable-fondos\/dp\/B009V1CJSA\/&amp;tag=cmvr0d-21\">motlle <\/a>o motlles<\/strong> que tinguis preparats, i <strong>coure durant 30 o 35 minuts<\/strong> o fins que en introduir un ganivet surti totalment net. <strong>Deixem refredar durant uns minuts<\/strong> al motlle.<\/p>\n<p>Amb aix\u00f2 ja tindr\u00edem <strong>el nostre super past\u00eds veg\u00e0<\/strong>.<\/p>\n<div class=\"lyte-wrapper fourthree\" title=\"Pa de pessic de xocolata veg\u00e0\" style=\"width:420px;max-width:100%;margin:5px auto;\"><div class=\"lyMe\" id=\"WYL_pLzcDbXm9UE\" itemprop=\"video\" itemscope itemtype=\"https:\/\/schema.org\/VideoObject\"><div><meta itemprop=\"thumbnailUrl\" content=\"https:\/\/i.ytimg.com\/vi\/pLzcDbXm9UE\/hqdefault.jpg\" \/><meta itemprop=\"embedURL\" content=\"https:\/\/www.youtube.com\/embed\/pLzcDbXm9UE\" \/><meta itemprop=\"duration\" content=\"PT4M\" \/><meta itemprop=\"uploadDate\" content=\"2014-08-26T00:27:22Z\" \/><\/div><div id=\"lyte_pLzcDbXm9UE\" data-src=\"https:\/\/i.ytimg.com\/vi\/pLzcDbXm9UE\/hqdefault.jpg\" class=\"pL\"><div class=\"tC\"><div class=\"tT\" itemprop=\"name\">Pa de pessic de xocolata veg\u00e0<\/div><\/div><div class=\"play\"><\/div><div class=\"ctrl\"><div class=\"Lctrl\"><\/div><div class=\"Rctrl\"><\/div><\/div><\/div><noscript><a href=\"https:\/\/youtu.be\/pLzcDbXm9UE\" rel=\"nofollow\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/i.ytimg.com\/vi\/pLzcDbXm9UE\/0.jpg\" alt=\"Pa de pessic de xocolata veg\u00e0\" width=\"420\" height=\"295\" \/><br \/>Watch this video on YouTube<\/a><\/noscript><meta itemprop=\"description\" content=\"Facebook: https:\/\/www.facebook.com\/Lomendale.oficial Twitter: https:\/\/twitter.com\/lomendale Instagram: http:\/\/instagram.com\/lomendale Created with MAGIX Video deluxe 2014 Plus\"><\/div><\/div><div class=\"lL\" style=\"max-width:100%;width:420px;margin:5px auto;\"><\/div><\/p>\n<h2>Qu\u00e8 puc posar de farciment?<\/h2>\n<p>Per al nostre pa de pessic veg\u00e0, podem fer un farcit a base de <strong>betum de d\u00e0tils i cacau <\/strong>amb <strong>coco ratllat<\/strong>. Simplement en un bol haurem de barrejar el <strong>betum de d\u00e0tils <\/strong>i <strong>cacau<\/strong>, amb el <strong>coco ratllat<\/strong>. Agafas la barreja amb <strong>una m\u00e0niga pastissera<\/strong> i el poses al <strong>mig del pa de pessic<\/strong> i <strong>com a cobertura<\/strong>.<\/p>\n<p>Si no saps fer betum de d\u00e0tils i cacau, simplement segueix aquests passos:<\/p>\n<ol>\n<li>Posa d\u00e0tils a remullar en una tassa d&#039;aigua bullint.<\/li>\n<li>Quan estiguin suaus passa els d\u00e0tils pel processador d&#039;aliments amb una mica de cacau, vainilla i una mica de sal.<\/li>\n<li>Processa fins que quedi una pasta com el betum.<\/li>\n<li>I amb aix\u00f2 ja tindrem llest el nostre pa de pessic amb farcit<\/li>\n<\/ol>\n<p><img decoding=\"async\" alt=\"I amb aix\u00f2 ja tindrem llest el nostre pa de pessic amb farcit.\" src=\"\/media\/upload\/2020\/01\/29\/chocolate-1934_1920.jpg\" style=\"width:100%\" \/><\/p>\n<h2>Altres receptes vegetarianes:<\/h2>\n<ul>\n<li>\n<h3><a href=\"http:\/\/trucos.com\/ca\/cuina\/receptes-vegetarianes-facils-i-rapides\/\">Receptes vegetarianes f\u00e0cils i r\u00e0pides.<\/a><\/h3>\n<\/li>\n<li>\n<h3><a href=\"http:\/\/trucos.com\/ca\/dieta\/batuts-saludables-de-fruites-i-verdures\/\">Batuts saludables de fruita i verdura.<\/a><\/h3>\n<\/li>\n<\/ul>","protected":false},"excerpt":{"rendered":"<p>Fer un pa de pessic veg\u00e0 \u00e9s una cosa realment r\u00e0pida i senzilla, sense ingredients inusuals i amb un sabor indiscutible. Apr\u00e8n a com preparar-ne un aqu\u00ed.<\/p>","protected":false},"author":2,"featured_media":1873,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[23],"tags":[48],"class_list":["post-1872","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cocina","tag-cocina"],"blocksy_meta":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v25.2 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>C\u00f3mo hacer un buen bizcocho vegano facil - Trucos.com<\/title>\n<meta name=\"description\" content=\"Hacer un bizcocho vegano es algo realmente r\u00e1pido y sencillo, sin ingredientes inusuales y con un sabor indiscutible. 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