{"id":1928,"date":"2020-02-29T14:27:33","date_gmt":"2020-02-29T14:27:33","guid":{"rendered":"http:\/\/trucos.com\/uncategorized\/como-hacer-bechamel-para-croquetas-facilisimo\/"},"modified":"2023-06-22T09:00:53","modified_gmt":"2023-06-22T09:00:53","slug":"how-to-make-bechamel-for-croquettes-very-easily","status":"publish","type":"post","link":"https:\/\/trucos.com\/en\/kitchen\/how-to-make-bechamel-for-croquettes-very-easily\/","title":{"rendered":"How to make bechamel for croquettes very easily"},"content":{"rendered":"<p>The <strong>bechamel sauce for croquettes<\/strong> It is the main thing we need to cook some <strong>fish croquettes<\/strong>, <strong>sausage<\/strong>, <strong>ham<\/strong>, <strong>mushrooms <\/strong>or whatever we want. This is usually the most difficult step for the croquettes to be perfect and to achieve a <strong>consistent and rich dough<\/strong> before one <strong>tasteless and pasty dough<\/strong>.&nbsp;<\/p>\n<p>The trick is to do the <strong>b\u00e9chamel very slowly<\/strong> and <strong>not stopping stirring<\/strong>, that will make it stay <strong>very creamy and very smooth<\/strong>. The quality of the ingredients we use is also very important, since some <strong>bad ingredients<\/strong> they can <strong>spoil all our kibble<\/strong>.<\/p>\n<h2>How do I prepare the best b\u00e9chamel quickly and easily?<\/h2>\n<p>The bechamel sauce can <strong>cost a lot to beginners in the kitchen<\/strong>, since they need <strong>very calm<\/strong> and <strong>no nerves<\/strong>. So remember the above, <strong>take your time and don&#039;t stop stirring<\/strong> or something will come out <strong>caked<\/strong>.<\/p>\n<h3>What ingredients do we need?<\/h3>\n<p>Mainly we will need the 3 star ingredients of the sauce, which are:<\/p>\n<ul>\n<li><strong>Whole cow&#039;s milk. (Half liter)<\/strong><\/li>\n<li><strong>Butter. (50 grams)<\/strong><\/li>\n<li><strong>Flour. (50 grams)<\/strong><\/li>\n<\/ul>\n<p>You can also add to give a better flavor:<\/p>\n<ul>\n<li><strong>Nutmeg. (1 tsp)<\/strong><\/li>\n<li><strong>White pepper. (1 tsp)<\/strong><\/li>\n<li><strong>Onion. (1 whole)<\/strong><\/li>\n<li><strong>Salt. (1 teaspoon)<\/strong><\/li>\n<\/ul>\n<p>Depending on how many people we are <strong>we will have to divide<\/strong> either <strong>multiply<\/strong>, you can follow our <a href=\"http:\/\/trucos.com\/en\/kitchen\/how-to-adjust-a-recipe-to-your-needs\/\">guide to know how to adjust quantities<\/a>. In the case of these ingredients, they are based on a <strong>bechamel for 2 people<\/strong>. If we want to make the vegan bechamel simply <strong>replaces cow&#039;s milk<\/strong> by <strong>vegetable milk that you like the most<\/strong>.<\/p>\n<h3>What tricks should we know to prepare a good bechamel?<\/h3>\n<p>The main tricks you need to know are two, the first is to <strong>cook flour<\/strong>, given that <strong>If we make the bechamel with raw flour it will not taste like anything<\/strong>It will simply be like eating <strong>doughy flour with ham<\/strong>.<\/p>\n<p>The second trick is that we will have to <strong>use hot milk<\/strong>, this will mean that when we add it to the mixture we will get a <strong>better flavor<\/strong> in the bechamel and a <strong>different consistency<\/strong>.<\/p>\n<div class=\"lyte-wrapper fourthree\" title=\"Tip: How to avoid lumps in bechamel\" style=\"width:420px;max-width:100%;margin:5px auto;\"><div class=\"lyMe\" id=\"WYL_xjo8XNIdmnM\" itemprop=\"video\" itemscope itemtype=\"https:\/\/schema.org\/VideoObject\"><div><meta itemprop=\"thumbnailUrl\" content=\"https:\/\/i.ytimg.com\/vi\/xjo8XNIdmnM\/hqdefault.jpg\" \/><meta itemprop=\"embedURL\" content=\"https:\/\/www.youtube.com\/embed\/xjo8XNIdmnM\" \/><meta itemprop=\"duration\" content=\"PT1M19S\" \/><meta itemprop=\"uploadDate\" content=\"2017-02-07T23:00:01Z\" \/><\/div><div id=\"lyte_xjo8XNIdmnM\" data-src=\"https:\/\/i.ytimg.com\/vi\/xjo8XNIdmnM\/hqdefault.jpg\" class=\"pL\"><div class=\"tC\"><div class=\"tT\" itemprop=\"name\">Tip: How to avoid lumps in bechamel<\/div><\/div><div class=\"play\"><\/div><div class=\"ctrl\"><div class=\"Lctrl\"><\/div><div class=\"Rctrl\"><\/div><\/div><\/div><noscript><a href=\"https:\/\/youtu.be\/xjo8XNIdmnM\" rel=\"nofollow\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/i.ytimg.com\/vi\/xjo8XNIdmnM\/0.jpg\" alt=\"Tip: How to avoid lumps in bechamel\" width=\"420\" height=\"295\" \/><br \/>Watch this video on YouTube<\/a><\/noscript><meta itemprop=\"description\" content=\"Es tan sencillo como colocar film transparente. El c\u00f3mo nos lo explica Joan Roca. .................................................................................................................. www.lavanguardia.com\/comer .................................................................................................................. V\u00eddeo de Roger Lleix\u00e0\"><\/div><\/div><div class=\"lL\" style=\"max-width:100%;width:420px;margin:5px auto;\"><\/div><\/p>\n<h2>Bechamel recipe.<\/h2>\n<p>There is <strong>two ways to make bechamel<\/strong>, the first is <strong>using all the ingredients<\/strong> and the second is <strong>only using milk, butter and flour<\/strong>.&nbsp;<\/p>\n<h3>With 3 ingredients.<\/h3>\n<p>The first thing we will have to do is <strong>pour into the <a href=\"https:\/\/www.amazon.es\/Metaltex-XPERT-Cacerola-Aluminio-Antiadherente-Induction\/dp\/B07RL252KL\/&amp;tag=cmvr0d-21\">casserole <\/a>butter<\/strong> and <strong>heat it over low heat<\/strong> until it is <strong>completely melted<\/strong>. If we want to elaborate <strong>200ml bechamel<\/strong> we will use <strong>one tablespoon<\/strong>, <strong>for every 200ml<\/strong> you will add <strong>one more tablespoon<\/strong>.<\/p>\n<p>After heating the butter <strong>we add the flour<\/strong> (as in the case of butter <strong>one tablespoon for 200ml<\/strong>) and with a <a href=\"https:\/\/www.amazon.es\/Newdora-Utensilios-Resistentes-Herramientas-antiadherentes\/dp\/B07W791YB9\/&amp;tag=cmvr0d-21\">plastic rod<\/a> or metal, we will mix everything until the flour has been completely cooked. This must take <strong>about 2 or 3 minutes<\/strong>, so you must stir without stopping. For when the <strong>flour has a golden color<\/strong>.&nbsp;<\/p>\n<p>Now we will have to <strong>add the heated milk<\/strong>, the best way to do it is slowly, very little by little but without stopping and without stopping stirring. The technique is to do <strong>circular movements<\/strong> <strong>for at least 4-5 minutes<\/strong>, when <strong>let&#039;s get a thick mixture<\/strong>.&nbsp;<\/p>\n<p>The bechamel <strong>it will have turned out perfect<\/strong> if the rod<strong> instead of dripping<\/strong> releases a thread.<\/p>\n<p><img decoding=\"async\" alt=\"Flour and butter usually provide different flavors so be careful with the quantities.\" src=\"\/media\/upload\/2020\/02\/29\/bake-599521_1920.jpg\" style=\"width:100%\" \/><\/p>\n<h3>With all the ingredients.<\/h3>\n<p>The recipe is almost identical to the previous one, we will simply have to add a few more steps.&nbsp;<\/p>\n<p>For example, <strong>First we must peel and cut the onion very finely.<\/strong>, this will serve to <strong>add it along with the butter to the saucepan<\/strong>, thereby giving more flavor to our bechamel. As it is <strong>cooking the onion <\/strong>and <strong>melting butter<\/strong> <strong>don&#039;t stop stirring<\/strong>, or it will stick to the bottom.<\/p>\n<p>Now you will have to follow the same steps as in the previous recipe, <strong>When you have the thick but diluted dough you will have to add the salt, nutmeg and white pepper<\/strong>. Lastly you must <strong>add the ingredients you want for the croquettes<\/strong> and <strong>let cool on a flat plate<\/strong>.&nbsp;<\/p>\n<div class=\"lyte-wrapper fourthree\" title=\"Dough for very creamy croquettes by Javier Romero\" style=\"width:420px;max-width:100%;margin:5px auto;\"><div class=\"lyMe\" id=\"WYL_opZVWsj5wuY\" itemprop=\"video\" itemscope itemtype=\"https:\/\/schema.org\/VideoObject\"><div><meta itemprop=\"thumbnailUrl\" content=\"https:\/\/i.ytimg.com\/vi\/opZVWsj5wuY\/hqdefault.jpg\" \/><meta itemprop=\"embedURL\" content=\"https:\/\/www.youtube.com\/embed\/opZVWsj5wuY\" \/><meta itemprop=\"duration\" content=\"PT6M33S\" \/><meta itemprop=\"uploadDate\" content=\"2017-06-30T17:57:38Z\" \/><\/div><div id=\"lyte_opZVWsj5wuY\" data-src=\"https:\/\/i.ytimg.com\/vi\/opZVWsj5wuY\/hqdefault.jpg\" class=\"pL\"><div class=\"tC\"><div class=\"tT\" itemprop=\"name\">Dough for very creamy croquettes by Javier Romero<\/div><\/div><div class=\"play\"><\/div><div class=\"ctrl\"><div class=\"Lctrl\"><\/div><div class=\"Rctrl\"><\/div><\/div><\/div><noscript><a href=\"https:\/\/youtu.be\/opZVWsj5wuY\" rel=\"nofollow\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/i.ytimg.com\/vi\/opZVWsj5wuY\/0.jpg\" alt=\"Dough for very creamy croquettes by Javier Romero\" width=\"420\" height=\"295\" \/><br \/>Watch this video on YouTube<\/a><\/noscript><meta itemprop=\"description\" content=\"Receta para hacer la masa de croquetas m\u00e1s f\u00e1cil que conozco. Una receta con trucos que te permitir\u00e1n hacer las croquetas ricas y cremosas. SI TE GUSTAN MIS V\u00cdDEOS SUSCR\u00cdBETE AL CANAL Y MARCA RECIBIR TODAS LAS NOTIFICACIONES... S\u00edgueme en Instagram con este enlace: https:\/\/www.instagram.com\/cocinafamiliarjr\/ Puedes ver mis recetas escritas en: https:\/\/www.cocina-familiar.com\/ #JavierRomero #MasasCaseras #Croquetas cocina familiar rapida croquetas muy cremosas bechamel para croquetas bechamel croquetas croquetas cremosas croquetas tradicionales recetas de javier romero\"><\/div><\/div><div class=\"lL\" style=\"max-width:100%;width:420px;margin:5px auto;\"><\/div><\/p>\n<h3>Other recipes.<\/h3>\n<ul>\n<li>\n<h3><a href=\"http:\/\/trucos.com\/en\/kitchen\/how-to-make-homemade-garlic-bread-cheaply-and-easily\/\">How to make homemade garlic bread cheaply and easily.<\/a><\/h3>\n<\/li>\n<li>\n<h3><a href=\"http:\/\/trucos.com\/en\/kitchen\/how-to-make-a-good-easy-vegan-cake\/\">How to make a good easy vegan cake<\/a><\/h3>\n<\/li>\n<\/ul>","protected":false},"excerpt":{"rendered":"<p>Bechamel is one of the most popular sauces in gastronomy, especially when it is for good ham croquettes, here you will find the ideal recipe.<\/p>","protected":false},"author":2,"featured_media":1929,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[23],"tags":[48],"class_list":["post-1928","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cocina","tag-cocina"],"blocksy_meta":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v25.2 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>C\u00f3mo hacer bechamel para croquetas facilisimo - Trucos.com<\/title>\n<meta name=\"description\" content=\"La bechamel es una de las salsas que m\u00e1s gusta de la gastronom\u00eda, sobretodo cuando es para unas buenas croquetas de jam\u00f3n, aqu\u00ed encontrar\u00e1s la receta ideal.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/trucos.com\/en\/kitchen\/how-to-make-bechamel-for-croquettes-very-easily\/\" \/>\n<meta property=\"og:locale\" content=\"en_GB\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"C\u00f3mo hacer bechamel para croquetas facilisimo - Trucos.com\" \/>\n<meta property=\"og:description\" content=\"La bechamel es una de las salsas que m\u00e1s gusta de la gastronom\u00eda, sobretodo cuando es para unas buenas croquetas de jam\u00f3n, aqu\u00ed encontrar\u00e1s la receta ideal.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/trucos.com\/en\/kitchen\/how-to-make-bechamel-for-croquettes-very-easily\/\" \/>\n<meta property=\"og:site_name\" content=\"Trucos.com\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/trucoscom\/\" \/>\n<meta property=\"article:published_time\" content=\"2020-02-29T14:27:33+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2023-06-22T09:00:53+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/trucos.com\/wp-content\/uploads\/2023\/06\/dish-2255120_1920.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1920\" \/>\n\t<meta property=\"og:image:height\" content=\"1279\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Redaccion\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Redaccion\" \/>\n\t<meta name=\"twitter:label2\" content=\"Estimated reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"4 minutes\" \/>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"C\u00f3mo hacer bechamel para croquetas facilisimo - Trucos.com","description":"La bechamel es una de las salsas que m\u00e1s gusta de la gastronom\u00eda, sobretodo cuando es para unas buenas croquetas de jam\u00f3n, aqu\u00ed encontrar\u00e1s la receta ideal.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/trucos.com\/en\/kitchen\/how-to-make-bechamel-for-croquettes-very-easily\/","og_locale":"en_GB","og_type":"article","og_title":"C\u00f3mo hacer bechamel para croquetas facilisimo - Trucos.com","og_description":"La bechamel es una de las salsas que m\u00e1s gusta de la gastronom\u00eda, sobretodo cuando es para unas buenas croquetas de jam\u00f3n, aqu\u00ed encontrar\u00e1s la receta ideal.","og_url":"https:\/\/trucos.com\/en\/kitchen\/how-to-make-bechamel-for-croquettes-very-easily\/","og_site_name":"Trucos.com","article_publisher":"https:\/\/www.facebook.com\/trucoscom\/","article_published_time":"2020-02-29T14:27:33+00:00","article_modified_time":"2023-06-22T09:00:53+00:00","og_image":[{"width":1920,"height":1279,"url":"https:\/\/trucos.com\/wp-content\/uploads\/2023\/06\/dish-2255120_1920.jpg","type":"image\/jpeg"}],"author":"Redaccion","twitter_card":"summary_large_image","twitter_misc":{"Written by":"Redaccion","Estimated reading time":"4 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/trucos.com\/cocina\/como-hacer-bechamel-para-croquetas-facilisimo\/#article","isPartOf":{"@id":"https:\/\/trucos.com\/cocina\/como-hacer-bechamel-para-croquetas-facilisimo\/"},"author":{"name":"Redaccion","@id":"https:\/\/trucos.com\/#\/schema\/person\/a435f425aecd84e1df6f98ccee7ce536"},"headline":"C\u00f3mo hacer bechamel para croquetas facilisimo","datePublished":"2020-02-29T14:27:33+00:00","dateModified":"2023-06-22T09:00:53+00:00","mainEntityOfPage":{"@id":"https:\/\/trucos.com\/cocina\/como-hacer-bechamel-para-croquetas-facilisimo\/"},"wordCount":758,"publisher":{"@id":"https:\/\/trucos.com\/#organization"},"image":{"@id":"https:\/\/trucos.com\/cocina\/como-hacer-bechamel-para-croquetas-facilisimo\/#primaryimage"},"thumbnailUrl":"https:\/\/trucos.com\/wp-content\/uploads\/2023\/06\/dish-2255120_1920.jpg","keywords":["Cocina"],"articleSection":["Cocina"],"inLanguage":"en-GB"},{"@type":"WebPage","@id":"https:\/\/trucos.com\/cocina\/como-hacer-bechamel-para-croquetas-facilisimo\/","url":"https:\/\/trucos.com\/cocina\/como-hacer-bechamel-para-croquetas-facilisimo\/","name":"C\u00f3mo hacer bechamel para croquetas facilisimo - Trucos.com","isPartOf":{"@id":"https:\/\/trucos.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/trucos.com\/cocina\/como-hacer-bechamel-para-croquetas-facilisimo\/#primaryimage"},"image":{"@id":"https:\/\/trucos.com\/cocina\/como-hacer-bechamel-para-croquetas-facilisimo\/#primaryimage"},"thumbnailUrl":"https:\/\/trucos.com\/wp-content\/uploads\/2023\/06\/dish-2255120_1920.jpg","datePublished":"2020-02-29T14:27:33+00:00","dateModified":"2023-06-22T09:00:53+00:00","description":"La bechamel es una de las salsas que m\u00e1s gusta de la gastronom\u00eda, sobretodo cuando es para unas buenas croquetas de jam\u00f3n, aqu\u00ed encontrar\u00e1s la receta ideal.","breadcrumb":{"@id":"https:\/\/trucos.com\/cocina\/como-hacer-bechamel-para-croquetas-facilisimo\/#breadcrumb"},"inLanguage":"en-GB","potentialAction":[{"@type":"ReadAction","target":["https:\/\/trucos.com\/cocina\/como-hacer-bechamel-para-croquetas-facilisimo\/"]}]},{"@type":"ImageObject","inLanguage":"en-GB","@id":"https:\/\/trucos.com\/cocina\/como-hacer-bechamel-para-croquetas-facilisimo\/#primaryimage","url":"https:\/\/trucos.com\/wp-content\/uploads\/2023\/06\/dish-2255120_1920.jpg","contentUrl":"https:\/\/trucos.com\/wp-content\/uploads\/2023\/06\/dish-2255120_1920.jpg","width":1920,"height":1279},{"@type":"BreadcrumbList","@id":"https:\/\/trucos.com\/cocina\/como-hacer-bechamel-para-croquetas-facilisimo\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/trucos.com\/"},{"@type":"ListItem","position":2,"name":"C\u00f3mo hacer bechamel para croquetas facilisimo"}]},{"@type":"WebSite","@id":"https:\/\/trucos.com\/#website","url":"https:\/\/trucos.com\/","name":"Trucos.com","description":"Los mejores trucos sobre videojuegos, tecnolog\u00eda y m\u00f3viles","publisher":{"@id":"https:\/\/trucos.com\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/trucos.com\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-GB"},{"@type":"Organization","@id":"https:\/\/trucos.com\/#organization","name":"Trucos.com","url":"https:\/\/trucos.com\/","logo":{"@type":"ImageObject","inLanguage":"en-GB","@id":"https:\/\/trucos.com\/#\/schema\/logo\/image\/","url":"https:\/\/trucos.com\/wp-content\/uploads\/2023\/06\/trucoscomlogo.png","contentUrl":"https:\/\/trucos.com\/wp-content\/uploads\/2023\/06\/trucoscomlogo.png","width":207,"height":68,"caption":"Trucos.com"},"image":{"@id":"https:\/\/trucos.com\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/trucoscom\/"]},{"@type":"Person","@id":"https:\/\/trucos.com\/#\/schema\/person\/a435f425aecd84e1df6f98ccee7ce536","name":"Redaccion","image":{"@type":"ImageObject","inLanguage":"en-GB","@id":"https:\/\/trucos.com\/#\/schema\/person\/image\/","url":"https:\/\/secure.gravatar.com\/avatar\/d9294dcdc49d94ba92a2933c1c65d27c01fed9c237bbd5f6c305ee54ff52f55b?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/d9294dcdc49d94ba92a2933c1c65d27c01fed9c237bbd5f6c305ee54ff52f55b?s=96&d=mm&r=g","caption":"Redaccion"},"sameAs":["http:\/\/trucos.com"],"url":"https:\/\/trucos.com\/en\/author\/redaccion\/"}]}},"_links":{"self":[{"href":"https:\/\/trucos.com\/en\/wp-json\/wp\/v2\/posts\/1928","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/trucos.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/trucos.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/trucos.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/trucos.com\/en\/wp-json\/wp\/v2\/comments?post=1928"}],"version-history":[{"count":1,"href":"https:\/\/trucos.com\/en\/wp-json\/wp\/v2\/posts\/1928\/revisions"}],"predecessor-version":[{"id":3275,"href":"https:\/\/trucos.com\/en\/wp-json\/wp\/v2\/posts\/1928\/revisions\/3275"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/trucos.com\/en\/wp-json\/wp\/v2\/media\/1929"}],"wp:attachment":[{"href":"https:\/\/trucos.com\/en\/wp-json\/wp\/v2\/media?parent=1928"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/trucos.com\/en\/wp-json\/wp\/v2\/categories?post=1928"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/trucos.com\/en\/wp-json\/wp\/v2\/tags?post=1928"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}