Keep drinks cold It is one of the biggest problems when the heat hits, or simply when we have to leave the house for a long time, whether for work or leisure. But luckily, it's not always that difficult to make it happen. keep cold, there are many tips and tricks.
How can I keep my drink cold?
A cold drink It can make us hydrate much more and eliminate our fatigue in high temperatures. With these tricks you won't even need to have Fridge.
No refrigerator
There are many ways to keep a drink cold if you don't have a refrigerator at home yet:
- Use the sink. Fill part of the sink with water and put some ice in it, once that's done, put the drinks you want to cool and wait.
- Use the faucet. Another way is to run the water under cold water from the tap or shower for 5 minutes. Of course, save the tap water for washing or cleaning, don't waste it.
- If you have a freezer and what happened is that a visit came at the last minute, you can put thick glass glasses in the freezer, after a while they will be frozen and the drinks will get cold.
- Soak a towel or newspaper with cold water and wraps the drink. As the water evaporates, the drink will cool.
Are there other more scientific and homemade methods?
The answer is yes, there are two more methods that use ice, water and salt, and evaporation.
How do I steam cool?
For this we will simply need two pans either clay containers that fits one inside the other.
Now we must cover the bottom of the large pot with sand and insert the smaller pot, covering the excess space between them with sand. We wet the sand carefully with water to moisten it.
Place the drinks inside the small pot and cover with a wet cloth or towel. As the water from the sand and towel evaporates, our drinks will cool inside the pot. Something very useful in beach.
Water, salt and ice
This other method is also often used in beach days or family gatherings where we spend too much time outside. For this we will need to take a large basin to put the drinks in.
Once we have it, we add many ice cubes, water and a large amount of salt. For each bowl of water you should use a tablespoon or so of salt. Once done, we stir everything well so that it is mixed.
The salt will make the melting process of the ice accelerates, and will leave the water frozen for a long time.
