Did you make a Pool party wave beach and you want to surprise your guests with the best cold desserts to withstand the heat? we leave you 2 recipes that are simple, cheap and for the whole family.
Fruit salad.
For this recipe you will need:
- Sugar (brown if you prefer, which is healthier)
- Fruits to taste.
- Honey.
- Frozen.
- Condensed milk.
The fruit you choose is totally up to your taste, you can pick grapefruit, cherries, pineapple, apples, peaches, whatever you want and in the quantity you want. Wash the fruit well and cut it into small pieces.
Once the fruit is cut, add it to a large bowl, pour sweet condensed milk or whole milk into the fruit, add honey or brown sugar and stir. Once stirred, add the mixture to the freezer for a while.
Take the mixture out of the freezer and serve it in small cups for guests with a ice cream ball.
Iced mango smoothie.
For this simple recipe we will need:
- Mango.
- Sugar.
- Vanilla ice cream. (or flavor to taste)
- Milk cup.
To make the frozen mango smoothie, we will have to cut a mango into cubes, sprinkle sugar on top of the mango cubes (preferably brown sugar which is healthier).
Once we cut and sprinkle, we will have to crush the pieces and add what has been crushed to the blender. We add a couple of scoops of ice cream and a cup of milk. Once everything is added to the blender you will have to blend until it is a smooth mixture.
Vegan cold dessert.
If by chance we have a vegan guest, vegan yogurt dessert is a quick and easy option, you will only need:
- Soy yogurt.
- 1/2 cup vegan granola or oats.
- 1 banana.
- 1/4 strawberries.
In a small glass we add half of the granola or oats, over half of the granola we pour half of the yogurt. Now, you must cut the strawberry and banana into small pieces, to add another layer.
Repeat the process in layers, until you have a kind of uniform dessert. To decorate you can put a mint leaf and leave half a strawberry on top.
Cold cake.
For this recipe you will need:
- Maria cookies.
- Condensed milk.
- Peach.
- Margarine.
In a crusher Add the Maria cookies and a little margarine to make a base for the cake. Once crushed, we add the base to a mold; you can use a large, deep plate.
Now, cut to peach slices and add a layer, when finished add the condensed milk on the layer. Place another layer of Maria and peach cookies and add condensed milk to the top layer.
Repeat the step until you have the mold full and add it to the refrigerator, at a temperature of 0º. You can make cold cakes in a thousand different styles.
